Weekly menu at Bräustüberl Tegernsee

Here you will find our current weekly menu. We would be happy to send you the current weekly menu of Bräustüberl Tegernsee automatically via WhatsApp. Simply click on the link or scan the QR code with your smartphone.

Subscribe to a weekly pass

Monday, 26.01.

  • Leberkäs (slice of warm meatloaf) Cordon Bleu 14.80 €

Tuesday, 27.01.

  • Stuffed peppers 14.80 €

    with tomato sauce and purée

Wednesday, 28.01.

  • Bauernkotelette 15.80 €

    mit Bohnen und Bratkartoffeln

Thursday, 29.01.

  • Gekochte Ochsenbrust 16.80 €

    mit Meerrettichsoße, Gemüse und Salzkartoffeln

Friday, 30.01.

  • Oven potato 15.80 €

    with fried fillet of beef and herbal quark on salad

Saturday, 31.01.

  • roast veal 16.80 €

    with creamy chanterelles and spaetzle

Sunday, 01.02.

  • Roasted pork shoulder 16.80 €

    with sauerkraut and dumplings (2, 4)

1. with dye

2. with preservative

3. flavor enhancers

4. sulfurized

5. with phosphate

6. caffeinated

7. containing quinine

8. with sweetener

Reservations for 4 or more people

We look forward to your visit and are happy to accept reservations for groups of four or more. We can always find a spot for 1–3 people, too.

Reserve now