Weekly menu at Bräustüberl Tegernsee
Here you will find our current weekly menu. We would be happy to send you the current weekly menu of Bräustüberl Tegernsee automatically via WhatsApp. Simply click on the link or scan the QR code with your smartphone.
Monday, 15.12.
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hunters beefsteak
with cream sauce, spaetzle and cranberries
Tuesday, 16.12.
-
Spinach dumpling
with brown butter, Parmesan and small salad
Wednesday, 17.12.
-
Blood- and liver sausage hash
with sauerkraut (3)
Thursday, 18.12.
-
Hearty shashlik skewer
with fries
Friday, 19.12.
-
Oven potato
with fried fillet of beef and herbal quark on salad
-
'Germknödl' Dumplings made from yeast dough
with vanilla sauce and poppy seed (8)
Saturday, 20.12.
-
Roast veal in creamy mushrooms sauce
with spätzle
Sunday, 21.12.
-
1/4 oven-fresh duck
with potato dumplings and red cabbage (2)
1. with dye
2. with preservative
3. flavor enhancers
4. sulfurized
5. with phosphate
6. caffeinated
7. containing quinine
8. with sweetener
Reservations for 4 or more people
We look forward to your visit and are happy to accept reservations for groups of four or more. We can always find a spot for 1–3 people, too.
