Founded as a small “Bräustibl” for thirsty brewers, initially by the Tegernseer Klosterbrauerei and later by the Herzoglich Bayerisches Brauhaus, the Tegernseer Bräustüberl has long been one of the most famous pubs in Bavaria.
Our story
Conviviality and tradition for generations.
It is characterized above all by the diversity of its guests, who created a unique atmosphere of preserving tradition and tolerant openness here early on: During the reign of King Max I Joseph, who was also the first Wittelsbach brewer in Tegernsee, locals met European nobility here, followed by summer visitors and artists, the beautiful, the rich, the important and the completely ordinary.
Almost everyone found their way to the Bräustüberl – and fell in love with it. At least, those who value authenticity did. Because the Bräustüberl and its regulars have never let themselves be manipulated. Peaceful, Bavarian, hearty, and cozy, the atmosphere is at this Tegernsee-Old Bavarian temple of tradition, which, above all, has always been a place of genuine human-to-human communication, where people look at each other and smile, regardless of their financial situation, title, origin, or religion.
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Our unique things
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balloon
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Beautiful view
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Our story
Electoral concession since 1675
February 22, 1675 – the year on the memorial plaque next to the tavern dates back to the reign of Tegernsee's great abbot, Bernhard Wenzl, who came from near Salzburg and led the Tegernsee monastery from 1673 to 1700. "Bernardus Abbas," who is also immortalized on the central column opposite the Bräustüberl entrance with the year MDCLXXX (1680), was the one who, on the advice of his cellarer, brought the brewing rights from Holzkirchen to Tegernsee.
This was by no means about the monks' own beer consumption; the tables in the refectory mostly featured products from their own vineyards in the Wachau and South Tyrol. Rather, the capable cellarer may have calculated that by operating independently, the monastery would no longer have to share the profits with an operator, and the brewery could thus make a significant contribution to the costs of building the monastery.
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Beer wear
The monastery's profits came from the so-called "beer consumption," that is, the public serving of beer and its sale to innkeepers. The authorities maintained strict supervision over this, as a tax had to be paid on the beer sold.
The then-ruling Elector Ferdinand Maria was on friendly terms with Tegernsee Abbey, but the state budget still needed money. Thus, Abbot Bernhard managed, "not without effort and expense," to transfer the brewing and dispensing rights from Holzkirchen to Tegernsee. On February 22, 1675, the time had come: the abbey received the coveted "Electoral Concession for Beer Sale" in Tegernsee.
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